Chicken and Beef Bone Broth
The Stock Merchant only sources their chicken and beef bones from free range, pasture raised and grass fed animals. Absolutely no antibiotics or growth hormones are used and the chickens and steers are raised in natural, humane conditions.
According to the stock merchant" In making our stocks, we follow the same process as a homemade bone broth. First, we roast the bones and then undertake an incredibly long extraction with aromatic vegetables and herbs. Our Free Range Chicken Stock extraction is at least 10 hours long. Our Grass Fed Beef Stock extraction is at least 12 hours long.
This super long extraction, the longest of any stock manufacturer in Australia, ensures that nutrients and minerals are released from the bones. It also means that our stocks are rich in amino acids like proline and glycine, which are hallmarks for a nutritious bone broth.
Unlike most other stock manufacturers we do not add salt or other flavour enhancers like yeast extracts. It is a completely natural extraction of flavour. We are proud that our Free Range Chicken and Grass Fed Beef Stocks are perfect for people who require ready-to-use bone broths as part of their Paleo Diet."
CHICKEN BONE BROTH. 500GR. Gluten free, Paleo friendly
Ingredients: Water, free range chicken and chicken bones, apple cider vinegar, rosmarinic acid (natural antioxidant)
Simply heat and serve. No added salt — add a pinch for extra flavour
Provenance of chicken bones: Certified free range chickens from Victorian farms.
BEEF BONE BROTH. 500GR. Gluten free, Paleo friendly
Ingredients: Water, grass fed, free range beef and beef bones, apple cider vinegar, rosmarinic acid (natural antioxidant)
Simply heat and serve. No added salt – add a pinch for extra flavour.
Provenance of beef bones: Exclusively grass-fed, free range cattle from the pastures of Victoria, with no supplementary food or chemicals used.